Wednesday, May 26, 2010

Edamame Fried Rice



Fried rice: A great way to use up left over rice. Need I say more?

Edamame Fried Rice w/ Salami Pieces
1 cup left over rice
1/4 cup edamame
1/8 cup left over meat (I used salami)
1 teaspoon shoyu
1 teaspoon oil
salt and pepper to taste

1. place old rice, oil, and shoyu in a frying pan
2. heat rice, and then add edamame and meat
3. place on plate, and then garnish with salt or pepper to taste

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