Chocolatey Brownie Cookies
2 cups leftover brownies, or crumbs
1 egg
1/4 cup butter, softened
Preheat oven to 350˚F. In a food processor, blend all ingredients until a dough forms. Shape into cookies, and bake for 10 minutes or until done.
Saturday, July 24, 2010
What do you do when you have a lot of leftover brownies?...make cookies!
So as you can see from the title of this post, I made cookies out of brownies. Or brownies in to cookies...Hmm...I guess it's the same. I had a couple of left over brownies and I was bored, so I stuck them into a blender along with some other typical cookie ingredients, well like two.. and..ta dah a funky super chocolatey brownie tasting cookie! It was kinda fun. Pulsing different ingredients :)
Chocolatey Brownie Cookies
2 cups leftover brownies, or crumbs
1 egg
1/4 cup butter, softened
Preheat oven to 350˚F. In a food processor, blend all ingredients until a dough forms. Shape into cookies, and bake for 10 minutes or until done.
goes great with a cup of coffee!..at least i think (i dont drink)
Chocolatey Brownie Cookies
2 cups leftover brownies, or crumbs
1 egg
1/4 cup butter, softened
Preheat oven to 350˚F. In a food processor, blend all ingredients until a dough forms. Shape into cookies, and bake for 10 minutes or until done.
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I thank you for the recipe... my sister makes GREAT brownies and sends for Christmas...but she sends ALOT and instead of letting them go to waste I found your idea! They were UMMMM Good! Thanks again!
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